Multi-stable isotope and multi-element origin traceability of rice from the main producing regions in Asia: A long-term investigation during 2017-2020

Zhi, Liu; Yuan, Wei; Hao, Yudi; Wei, Liu; Meng, Guiyuan; Zhi, Liu; Wei, Liu; Bin, Li; SCI

机构： Hunan Univ Humanities Sci & Technol, Coll Agr & Biotechnol, Loudi 417000, Peoples R China; Changsha Xichu Informat Technol Co LTD, Changsha 410000, Peoples R China; Hunan Agr Univ, Coll Food Sci & Technol, Changsha 410000, Peoples R China; Hunan Acad Agr Sci, Hunan Rice Res Inst, Changsha 410000, Peoples R China;

来源：FOOD CHEMISTRY年份：2023

关键词： Rice; Stable isotope; Multi -element; Origin traceability; Chemometrics; Food authenticity